Post graduate in flavour & fragrance, Givaudan International, Zürich, Switzerland 🧪👩🔬🇨🇭
Ph.D. in food chemistry, Hannover, Germany🔬👩💻🇩🇪
MS.c in food chemistry, Tehran, Iran 🇮🇷
http://linkedin.com/in/dr-vida-e-7b592638
Invited by: Pouria Sabetian
if the data has not been changed, no new rows will appear.
| Day | Followers | Gain | % Gain |
|---|---|---|---|
| November 21, 2022 | 223 | -4 | -1.8% |
| September 12, 2022 | 227 | +2 | +0.9% |
| July 30, 2022 | 225 | +3 | +1.4% |
| June 23, 2022 | 222 | -4 | -1.8% |
| May 17, 2022 | 226 | +3 | +1.4% |
| April 09, 2022 | 223 | +4 | +1.9% |
| January 03, 2022 | 219 | -1 | -0.5% |
| November 26, 2021 | 220 | +5 | +2.4% |
| October 18, 2021 | 215 | +2 | +1.0% |
| September 12, 2021 | 213 | +80 | +60.2% |