Good Food For All Members

Peggy Liu 🌐 MY SUPERPOWER IS BRINGING IN A BETTER FUTURE FASTER 🚀 🌟“Green Godde... @shanghaipeggy

Mark Brand Founder - A Better Life Foundation 🇨🇦🇺🇸🇲🇽 Feeding 1500+ a day 🌍Social... @mark.brand

Charles Michel Food + Art + Science + Community. Educator. Activist. I eat therefore... @charlesmichel

Jacob Marshall I hold space for stars to meet and form constellations 🌌 @beartiamart

Michael Sheldrick @micksheldrick

Diane Hatz Whole Healthy Group 🌎 | Whole Health With Diane Hatz Substack 📗| spiri... @dianehatz

Katie Lipsmeyer Vision Steward for Charles Michel, Food Educator & Activist. Working t... @katielipsmeyer

Debisi Araba @debisi

Nicole Boyles Meditation•Yoga•Kindness•Creator of Sacred Spaces•Green Cathedral Sanc... @nicoletasha

Adrian Forte International Chef, Culinary expert and Semi-finalist on Food Network’... @adrianforte

Paul Newnham 🧑‍🍳Chefs’ Manifesto 🌎SDG2 advocacy hub 🥗Good Food For All Connectin... @paulnewnham

(RNA) Robert Nathan Allen #FutureFoodSXSW 2020/2021 producer; working on #FFSXSW 2022; building... @rnaeatsbugs

Justin Horne 🌎Eco Chef 🇺🇳Moderator of UN Food Systems Summit 2021 dialogues 📖Cookb... @justinhornechef

Iye Loves Life 🗣 [ee-yay] she/her 📱Digital Content Creator ✊🏾Social Justice Advocate... @iyeloveslife

Isaias Hernandez Environmental Educator and Creator of QueerBrownVegan he/they 🌎 Admin... @queerbrownvegan

Amy Irwin @amyirwin

Jack Bobo Global Food System Challenge Grants: IFT.org/food-system-challenge 🌏... @jackbobo

Danielle Gould 🍒 Founder & CEO, Food+Tech Connect 🌱 Co-Founder & Co-CEO, Alpha Food L... @daniellehgould

Mike Lee Alpha Food Labs, Co-Founder | The Future Market, Founder | Food + Inn... @mikelee02

Saman Salih VP, Corporate Affairs @Grubhub Proud Kurd - Biji Kurdistan @sssalih

Aimée Wimbush-Bourque Author. Food content creator. 🇨🇦 Aimée Wimbush-Bourque is an award-w... @aimeebourque

Feems Communications strategist, Mix Media artist and Social entrepreneur (g... @feems

Maria Alonso @mayiian

Christine Gould Founder and CEO of Thought For Food 🌱www.thoughtforfood.org🌱 We are... @christinergould

Sarah Vazquez Interested in connecting with folx in the non-profit and social justic... @sarisabel

Vojtech Vegh Professional zero-waste chef👨‍🍳 My book 'Surplus: The food waste gui... @vojtechvegh

Bastian Müller Impact Finance at Siemens Stiftung (Foundation). Funding early stage,... @bmuell

Nicola (Nicky) Gryczka 💫 Dream Catcher, Social & Food Entrepreneur ♾ Connecting ideas, pp &... @nickygryczka

Pilar Pedrinelli ♻️ Sustainability and Social Impact @ Boston Consulting Group / Yale p... @pilinz

Danielle Nierenberg @daninierenberg

Luca Di Leo Sustainability-focused communications consultant and lecturer. Formerl... @lucadileo

Aija Jaudzema @aija.jaudzema

Arash Bordbar Iranian-Australian Activist Asc Education officer @refugees Frmr Chai... @arash.bordbar

Pooja Mall Interest in all things agtech and climate @pm2049

Caroline Wimberly 10+ years in the tiny but growing climate change / agriculture / meat... @caro_wimberly

The Da-Silva Foundation Assisting less privileged children with educational materials. Environ... @silvafoundation

Cristina Cipriano 🌍 Environmental Change & Global Sustainability 🌾 SynBio | Environmenta... @crizipri

Melissa Riggall @melriggall

Imogen Jones-Crossley Australian food waste activist and educator. Saved by Supper Club • T... @talentedeater

Taranga S Feminist social work professional, for whom food and everything else i... @tiffincareer

Peggy Chan Hospo-bred • Do-er • infj-a Food Sovereignty • Climate Action 👩🏻‍🍳👩🏽... @pchan55

Feeney John Every days a school day! So let’s enjoy the journey.... Food Designe... @martinichef

Miller Food, Entrepreneurship, Education Business prof FRESH Director, freshn... @rachael.miller

Smrithi Bhaskar @smritzels

Anastasia Av Participate and host rooms about : Food & Digital Food Future F&B Man... @anastassiaav

cristina bowerman Chef, activist and feminist. Not sure in what order. love life, food &... @cribowerman

Joy Vieira Internationalist with tons of passion, a pint of sass, unlimited curio... @joyvieira

dhruv Nijhawan Surviving in a Pandemic with the help of G&T Plant Based Chef 🌱 Farm... @dhruvnijhu

Shubhi Kumar Chef / 23 Currently Sous Chef at Miam Patisserie, Delhi Former Line C... @shubhikumar

Helen Kranstauber 🥦 Co-founder Food Cabinet 🎧 Podcast Het Voedselkabinet @helen_ams