✍️ Cookbook author, fermenter, sourdougher, zero waster
📗 My book, The Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planet, is now out! (Penguin Random House)
📰 Featured in Washington Post, Los Angeles Times, Mercury News, Toronto Star, CTV Morning, CBC Radio and more
🇨🇦 Living in the San Francisco Bay Area
🌈 Less waste = more creativity + tastier food
📚 Currently reading: Animal, Vegetable, Junk, Mark Bittman
✨ zerowastechef.com
Invited by: Halia Halavurta
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Day | Followers | Gain | % Gain |
---|---|---|---|
October 12, 2023 | 220 | +4 | +1.9% |
November 10, 2022 | 216 | +6 | +2.9% |
August 31, 2022 | 210 | +2 | +1.0% |
July 25, 2022 | 208 | +3 | +1.5% |
June 18, 2022 | 205 | +3 | +1.5% |
May 11, 2022 | 202 | +2 | +1.0% |
April 28, 2022 | 200 | +6 | +3.1% |
March 21, 2022 | 194 | +7 | +3.8% |
January 22, 2022 | 187 | +1 | +0.6% |
December 15, 2021 | 186 | +5 | +2.8% |