Food for Change on Clubhouse

Food for Change Clubhouse
243 Members
Updated: Mar 15, 2024

Description

Strategizing towards food systems transformation with leading experts in food culture, behavioral change, and food diplomacy. 🤝
Question Everything w Kind Skepticism: We encourage the practice of critical thinking in this group, as it inspires analytical exploration and creative problem solving. We welcome considerate conversation and healthy debates.
No Hate Speech or Bullying: Bullying of any kind isn’t allowed, and degrading comments about issues related to race, religion, culture, sexual orientation, gender, or identity will not be tolerated.
Stay on Topic: We encourage creative, open conversation, we just ask that comments stay relevant to the discussion.

Rules

Question Everything w Kind Skepticism

We encourage the practice of critical thinking in this group, as it inspires analytical exploration and creative problem solving. We welcome considerate conversation and healthy debates.

No Hate Speech or Bullying

Bullying of any kind isn’t allowed, and degrading comments about issues related to race, religion, culture, sexual orientation, gender, or identity will not be tolerated.

Stay on Topic

We encourage creative, open conversation, we just ask that comments stay relevant to the discussion.

Last 30 Records

Day Members Gain % Gain
March 15, 2024 243 0 0.0%
January 24, 2024 243 0 0.0%
December 11, 2023 243 0 0.0%
November 02, 2023 243 +1 +0.5%
October 03, 2023 242 0 0.0%
September 03, 2023 242 0 0.0%
August 06, 2023 242 0 0.0%
July 05, 2023 242 -3 -1.3%
April 09, 2023 245 +2 +0.9%
March 14, 2023 243 +2 +0.9%
February 03, 2023 241 +1 +0.5%
December 23, 2022 240 +2 +0.9%
September 17, 2022 238 +1 +0.5%
August 19, 2022 237 +1 +0.5%
June 15, 2022 236 +1 +0.5%
May 06, 2022 235 +2 +0.9%
April 29, 2022 233 +1 +0.5%
April 22, 2022 232 +1 +0.5%
April 15, 2022 231 +1 +0.5%
April 08, 2022 230 +2 +0.9%
March 25, 2022 228 +1 +0.5%
March 10, 2022 227 +12 +5.6%
October 28, 2021 215 +9 +4.4%
August 15, 2021 206 -1 -0.5%

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