Christina Cha on Clubhouse

Bio

Registered Dietitian Nutritionist
UC Berkeley alumna
Plant-based registered dietitian 🥑
17 years plant-based 💪🏼
Vegan baker and cook 🥧
Rare houseplant collector 🌱

Knowledge I can share:
Transitioning to plant-based diet 🥕
Anti-inflammatory cooking 🧑🏻‍🍳
Low GI baking 🍪
Plant-based recipes 🍎
Weight management 🏋🏻
Anti-aging nutrition 👱🏻‍♀️
Houseplant care and propagation 🪴

Current interests:
Interior design 🏡
Real estate investing 🏘
Starting a small business 🛠
Biophilic design 🌿

Food for thought:
“In order to advance, we must interrogate ourselves.”

“Identify your triggers, the things we didn’t have to deal with until someone called them out. Then work on them.”

“The minute you own the problem is the minute you take back your power to fix it.”

“The event isn’t the problem, it’s your response to the event.”