『かごんま食べる通信』編集長 / 日髙かおる
鹿児島県の農家、漁師さん等の食べ物を作る人のチャレンジを多くの人に伝えたい。作る人のことを知ると、食べることはもっとワクワクするし、人生がさらに豊かなものになると信じているから😊
Chief Editor of Kagonma Taberu Tsushin, a journal focusing on the challenge of farmers and fishermen in Kagoshima, Japan.
❤️ Sports 🤺🏈🏃🏻♀️, eating 🍠🥦🎂🍓🍊🍋🥯🥐, drinking🍷🍾.
Live in Kagoshima & Tokyo 🇯🇵
Lived in 🇺🇸🇬🇧🇭🇰
🏳️🌈
Invited by: Takashi Hondo
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Day | Followers | Gain | % Gain |
---|---|---|---|
March 22, 2024 | 697 | +3 | +0.5% |
June 17, 2023 | 694 | +8 | +1.2% |
October 04, 2022 | 686 | +4 | +0.6% |
August 12, 2022 | 682 | +5 | +0.8% |
July 06, 2022 | 677 | +3 | +0.5% |
May 30, 2022 | 674 | -1 | -0.2% |
April 22, 2022 | 675 | +4 | +0.6% |
March 15, 2022 | 671 | +6 | +1.0% |
January 17, 2022 | 665 | +14 | +2.2% |
December 10, 2021 | 651 | +8 | +1.3% |