Elizabeth Karmel on Clubhouse

Bio

All things food 🍗 and drink 🥃
I love creating and seeing concepts come to life.

Join me and Join the Clubs below ⬇️

💪 my super power is that I have “x-ray vision” and can see through the clutter to solve challenges and problems, and sum up situations quickly and easily.

⇒ OG Grilling, BBQ and Barbecue Expert at www.GirlsattheGrill.com 🔥 Est. 2001 🔥
⇒ CPG and Housewares Consultant: I love working on new product development and innovation 🧬
⇒ I started my career in agency marketing and PR ✏️ and still use the fundamentals every day for myself and my clients
⇒ Cookbook Author—newest book is Steak & Cake 🥩 & 🎂
⇒ Lover of Booze, especially Brown Spirits, Tequila and Wine 🍷
⇒ Creator of Boozy Kitchen
⇒ Food and Drinks Writer for Associated Press and Forbes ✍️
⇒ Spokesperson, on-air talent, special events 📺
⇒ Branding Guru and media trainer for companies and individuals
⇒ Entrepreneur, Lifelong Learner and Wordsmith
⇒ Tech Geek—I love Food + Tech
⇒ Recovering restaurant chef—👩‍🍳founding exec chef of Hill Country Barbecue Market and Hill Country Chicken

Ask me about the time that I escorted a living breathing 4-foot tom 🦃 to the Green room at TODAY 📺 . #truestory

Clubhouse Clubs:
🙏
Grilling & BBQ Community 🔥
Wednesday afternoon at 4PM ET

Boozy Kitchen 🥃 🍳 🥩 🎂 🍗 🥧🍤🥠🥒🧄🍸🥜🍻5:30 ET Thursday


I 💕 to cook and eat, drink, brainstorm, solve problems, create, look at life as half-full, travel, meet & connect people, play with my 🦮, laugh, entertain and try new things. People who know me, know that I am like a dog with a 🦴 I am an enthusiast Francophile and dream of living in 🇫🇷Paris. And, I am really bad at meditating, but it puts me to sleep most nights—Huge Headspace 🧘‍♀️ fan.

Let’s make some fun!
DM IG or email to connect [email protected]

www.ElizabethKarmel.com and www.Girlsatthegrill.com