Meal Prep My Fridge on Clubhouse
698
Members
Updated: Jun 30, 2024
Description
Helping families create new dishes and try new plant based recipes. Always wondering “ WHAT TO EAT?” Let Chef Nedra help by cooking you a meal with the fresh ingredients you have at home already. No trips to the grocery store, just bring your ingredients, good vibes to the GRUB KITCHEN!
Rule #1: Please have your ingredients ready for Chef Nedra that you want to prepare your meal with. Everyone gets 15 minutes for recipe ideas.
Rule #2: Please be courteous and respectful of others in the room.
Rules
Rule #1
Please have your ingredients ready for Chef Nedra that you want to prepare your meal with. Everyone gets 15 minutes for recipe ideas.
Rule #2
Please be courteous and respectful of others in the room.
Last 30 Records
| Day | Members | Gain | % Gain |
|---|---|---|---|
| June 30, 2024 | 698 | 0 | 0.0% |
| March 23, 2024 | 698 | 0 | 0.0% |
| February 01, 2024 | 698 | 0 | 0.0% |
| December 19, 2023 | 698 | 0 | 0.0% |
| November 08, 2023 | 698 | +1 | +0.2% |
| October 08, 2023 | 697 | +1 | +0.2% |
| September 08, 2023 | 696 | 0 | 0.0% |
| August 11, 2023 | 696 | -1 | -0.2% |
| July 09, 2023 | 697 | -1 | -0.2% |
| June 16, 2023 | 698 | +1 | +0.2% |
| March 16, 2023 | 697 | +13 | +2.0% |
| February 03, 2023 | 684 | +1 | +0.2% |
| January 31, 2023 | 683 | +2 | +0.3% |
| January 27, 2023 | 681 | +1 | +0.2% |
| January 23, 2023 | 680 | +1 | +0.2% |
| January 15, 2023 | 679 | +1 | +0.2% |
| January 12, 2023 | 678 | +4 | +0.6% |
| January 08, 2023 | 674 | -1 | -0.2% |
| January 04, 2023 | 675 | +1 | +0.2% |
| December 24, 2022 | 674 | +1 | +0.2% |
| December 01, 2022 | 673 | +3 | +0.5% |
| November 24, 2022 | 670 | +2 | +0.3% |
| November 11, 2022 | 668 | +3 | +0.5% |
| November 05, 2022 | 665 | +3 | +0.5% |
| October 29, 2022 | 662 | +2 | +0.4% |
| October 16, 2022 | 660 | +1 | +0.2% |
| October 10, 2022 | 659 | +1 | +0.2% |
| September 30, 2022 | 658 | +2 | +0.4% |
| September 25, 2022 | 656 | +3 | +0.5% |
| September 18, 2022 | 653 | +3 | +0.5% |
