Nutritional Immunology on Clubhouse

Description

Nutritional Immunology is a science that studies the relationship between nutrition and the human’s immune system.
Pioneered by Dr. Jau-Fei Chen, a renowned scientist and immunologist, Nutritional Immunology emphasizes the importance of PREVENTION OVER CURE and advocates the consumption of wholesome plant foods.

A healthy immune system can prevent a host of chronic and degenerative diseases. Proper and balanced nutrition can boost the immune system so that its natural Defense, Cleansing and Repair mechanisms function optimally hence enabling us to enjoy quality of life and longevity. We are born inherently with the best doctor in the world (Our Own Immune System).

Our body need Different types of phytochemical and Polysaccharides obtained from plants-based food to nourish our immune systems so that our immune systems can work defense, cleanse, repair effectively, enhance our immune systems, thus protecting our body against foreign invaders and disease.