陳 志忠 on Clubhouse
Updated: Sep 25, 2023
106
Followers
358
Following
Feb 27, 2021
Registered
@tk4488
Username
Bio
陳志忠認為一泡“經典好茶需要具備以下四個特質:(口腔中的黃金比例)
1.有骨:乾淨、明亮、活潑、爽口、細甜、滋味感和收斂性。
2.有肉:滑稠、細軟、圓潤、飽滿、豐富度和層次感。
3.有皮：做入口最舒服的口感。
4.有靈魂:茶的靈魂來自於製茶時對茶的對待，一泡有靈魂的“經典好茶＂除了可以醒腦、行氣、排毒、養生外，每一沖的變化更是會隨著它的雅興而舞動，你永遠不會知道它下一秒的變化，但它總是能帶給你驚喜
Invited by: 呂 志強
Last 10 Records
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| Day | Followers | Gain | % Gain |
|---|---|---|---|
| September 25, 2023 | 106 | +2 | +2.0% |
| June 07, 2022 | 104 | -2 | -1.9% |
| January 24, 2022 | 106 | +1 | +1.0% |
| October 02, 2021 | 105 | +4 | +4.0% |
| August 16, 2021 | 101 | +4 | +4.2% |
