Italian first. Then chef, owner of a cooking school in Italy, great traveller all around the world...
Use more than 100 spices in my kitchen, love fermentation and healthy cuisine.
Gone macrobiotic for few years, now mainly plant based.
Like very much Classic music, especially Bach and Chopin....
#sicilianfoodacademy
Invited by: cristina marcante
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Day | Followers | Gain | % Gain |
---|---|---|---|
December 02, 2023 | 55 | +3 | +5.8% |
August 10, 2022 | 52 | +2 | +4.0% |
July 04, 2022 | 50 | +1 | +2.1% |
April 20, 2022 | 49 | +1 | +2.1% |