Oge Modebelu on Clubhouse

Bio

I am a Pastry Chef 👩🏽‍🍳

I own a leading luxury boutique bakery called The Create Company 💕where we create sweet memories by offering a bespoke elevated experience 💕

📍Lagos,Nigeria🇳🇬

Culinary Education Background:
💕Le Cordon Bleu London
💕La Cuisine Paris
💕Reddish Chronicles Alum

I am a certified advanced bartender/mixologist with the Shaker BarSchool UK this has offered me an opportunity to consult for businesses within the hospitality industry.

MSc Management for Business Excellence (University of Warwick)
BSc Economics (Covenant University)

Specialise in all things sweet ranging from Wedding cakes, Cupcakes (bouqcakes), breads, celebration cakes, cookies, cheesecakes, pastries 🥮 🍪 🍰🎂🍭🍮🥧🍿🧁 🍞

My Intent on Clubhouse is to:
▪️Meet New People
▪️Connect with other people within my industry home and abroad
▪️Learn!

Other interests include: Fashion, Financial Literacy, Travel, Food and Drink with a sprinkle of Politics and Governance

Connect with me on Instagram and Twitter @ogemodebelu