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• Bachelor of Fine Art ; B.F.A Interior design RSU
• Hospitality Management and Culinary Art Master’s Degree at NYU
• Studied Wine essential at Institute of Culinary Education, NYC
• Studied Chocolate Candies and Confection at French Culinary Institute of NYC
• Studied at LaGuardia Community College
Invited by: Lee Tantiwipawin
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Day | Followers | Gain | % Gain |
---|---|---|---|
December 30, 2023 | 59 | -1 | -1.7% |
October 02, 2022 | 60 | +2 | +3.5% |
September 24, 2021 | 58 | +4 | +7.5% |