Matthew Hobin on Clubhouse

Bio

I am a Los Angeles based Executive Producer, Showrunner and Director that has made countless of hours of reality television. Food and travel shows are my passion with credits on hit shows like Restaurant Rivals, Fresh Fried and Crispy, Bizarre Foods, Hell’s Kitchen, Kitchen Nightmares, Mystery Diners, Private Chefs of Beverly Hills and more.

I have also produced a number of hit paranormal shows including Ghost Hunters, Ghost Hunters International, Paranormal Cops, Ghost Asylum, Ghost Brothers and more.

I am repped by UTA and an active member of the Producer’s Guild of America.

I started out as a small town kid from Rhode Island where I got my Bachelor’s Degree in Theatre from URI.

I love what I do and don’t plan on stopping anytime soon.