料理家、フードスタイリスト、管理栄養士。HARU lab.代表、料理教室、レシピ開発、フードコーディネート。
熊本の食と家庭料理を大事にしています。食べ歩きも大好き!アンティークやお部屋のDIY、リノベーションも好きです。
Invited by: Yasuko Hanano
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Day | Followers | Gain | % Gain |
---|---|---|---|
March 25, 2024 | 392 | +1 | +0.3% |
June 19, 2023 | 391 | +2 | +0.6% |
October 04, 2022 | 389 | +1 | +0.3% |
August 12, 2022 | 388 | +3 | +0.8% |
July 06, 2022 | 385 | +2 | +0.6% |
May 30, 2022 | 383 | -1 | -0.3% |
April 22, 2022 | 384 | +4 | +1.1% |
March 15, 2022 | 380 | +2 | +0.6% |
January 16, 2022 | 378 | +3 | +0.8% |
December 10, 2021 | 375 | +1 | +0.3% |