雑穀と野菜を使った料理教室・北海道つぶつぶラボむすびやを開催しています。ねこ好き、旅行好き、夫と3人息子の5人家族&♂ねこ1匹😺
🌈未来食つぶつぶ料理コーチ、ジャパンベジタリアンアドバイザー
Invited by: Koji Iyota
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Day | Followers | Gain | % Gain |
---|---|---|---|
August 10, 2023 | 21 | +1 | +5.0% |
May 31, 2022 | 20 | +1 | +5.3% |
April 23, 2022 | 19 | +2 | +11.8% |
March 16, 2022 | 17 | -1 | -5.6% |
December 11, 2021 | 18 | +1 | +5.9% |