Lana Petruzzi (Lah-na) on Clubhouse
Bio
My passion in life has always been baking. I'm a trained chef & self-taught ๐ถ๐๐๐๐๐-๐ต๐๐๐ ๐ฑ๐๐๐๐. My goal is to make the GF lifestyle seem less intimidating & more fun. Wheat Allergy|Anaphylactic Shock allergic reaction.โช๐พ๐๐ฉ๐พโ๐ณ๐ฃEnglish, Italian, Portuguese, and Spanish. ๐Los Angeles, CA
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๐ฐ๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐ ๐ถ๐ต ๐ฑ๐๐๐๐ ๐ฑ๐๐๐๐.
๐ฒ๐๐๐๐๐๐๐๐ข ๐๐๐๐๐๐๐ ๐ ๐ผ๐๐๐๐๐ ๐๐ ๐ถ๐๐๐๐๐-๐ต๐๐๐ ๐ฑ๐๐๐๐๐ ๐๐๐๐๐๐๐.
๐ต๐๐๐ ๐๐๐๐๐๐๐ ๐ฝ๐๐๐.๐ฉ๐ฝโ๐ฌ
๐ธโ๐ ๐๐๐๐ ๐๐ ๐๐๐๐๐๐, ๐๐๐๐๐ & ๐๐๐๐๐โก๏ธ
Please, feel free to ask me any questions about โณ๏ธGLUTEN FREE ARTISAN SOURDOUGH BREAD BAKING.๐ฑ
โฎ๏ธ๏ธโก๏ธ๐ท๐ฅ๐ฅ๐ฅฏ๐ฅจ๐ฅ๐ฅช๐๐๐๐ง
โ ๏ธ Presence in a room / โณ๏ธ moderating does not = endorsement.
๐ค๐ง๐พโโ๏ธ๐ถ๐ง ๐๐นโฎ๏ธ๐๐ง๐ผ
Invited by: Livia Ribeiro
Last 10 Records
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| Day | Followers | Gain | % Gain |
|---|---|---|---|
| April 08, 2022 | 1,500 | +100 | +7.2% |
| March 09, 2022 | 1,400 | +100 | +7.7% |
| January 26, 2022 | 1,300 | +100 | +8.4% |
| December 21, 2021 | 1,200 | +100 | +9.1% |
| November 29, 2021 | 1,100 | +130 | +13.5% |
| October 21, 2021 | 970 | +70 | +7.8% |
| September 14, 2021 | 900 | +365 | +68.3% |
