Champion Pizza on Clubhouse

Bio

Whatever you do, never give up.

This simple motto is what drove me to where I am today.

I grew up in a small village in Turkey, where I bought & sold items on local markets and polished shoes - anything to help support my family. During these early days of my life, I developed my keen sense of business and people.

Recognizing my work ethic and talent with food, my parents sent me to Montreal, where I started working at my brother’s pizza shop. I soon became the store manager and realized that my goals went beyond simple stability.

🗽 At the age of twenty-one, I left my second home in Montreal and headed to NYC to pursue the American dream.

I was off to a bumpy start and struggled for years, working different jobs, and at one point living in a homeless shelter. The days were long, and the labor was grueling.

Through hard work and my love for people, new opportunities emerged, and in 2009 my dream became a reality:

🍕 I opened my first Pizza shop in downtown Manhattan - Champion Pizza was born.

Using the finest ingredients and my signature square “Grandma” crust and dedicating myself to giving back to the community, I was able to grow the Champion Pizza brand to what it is today.

I’ll never forget where I came from and made it my mission to give back to the world, help the homeless, and create healthy & delicious food products.

🤝 I love to connect with like-minded people. Whether it's to launch new products, discuss franchising opportunities, or simply talk about life.

BTW. we're currently looking for distribution partners for our newly launched frozen pizza.

The best way to get in touch is to send me a message here on Clubhouse!!