Primarily for discussions revolving around restaurants by restaurateurs and for restaurateurs. Create a room about food, menus, staffing, hiring hospitality pros, BOH, FOH, managing shifts, scheduling, you name it.
Be nice and respect each other.: The golden rule. Treat others as you want to be treated.
Refer to rule #1:
Be nice and respect each other.
The golden rule. Treat others as you want to be treated.
Refer to rule #1
Day | Members | Gain | % Gain |
---|---|---|---|
April 30, 2024 | 54 | 0 | 0.0% |
February 16, 2024 | 54 | 0 | 0.0% |
January 01, 2024 | 54 | -1 | -1.9% |
November 18, 2023 | 55 | 0 | 0.0% |
October 17, 2023 | 55 | 0 | 0.0% |
September 17, 2023 | 55 | 0 | 0.0% |
August 19, 2023 | 55 | 0 | 0.0% |
July 17, 2023 | 55 | 0 | 0.0% |
June 23, 2023 | 55 | +1 | +1.9% |
March 21, 2023 | 54 | 0 | 0.0% |
March 05, 2023 | 54 | -1 | -1.9% |
October 12, 2022 | 55 | +1 | +1.9% |
April 25, 2022 | 54 | +1 | +1.9% |
March 28, 2022 | 53 | +2 | +4.0% |
March 13, 2022 | 51 | +8 | +18.7% |
February 17, 2022 | 43 | +14 | +48.3% |
August 18, 2021 | 29 | -14 | -32.6% |